Based on a classic Mexican cocktail, and from border areas like New Mexico or Texas. A popular tam cocktail that is even sold “in cans.” Being originally a tequila-based cocktail, our friends have reverted it, adapting it to the flavors of our land, the Mediterranean …
Where the fresh flavor of ginger and citrus predominates. Spiced with a subtle hint of sweet pink grapefruit.
Paloma, with Mexican roots
Ingredients to prepare a Paloma, with Mexican roots:
- 14 cl Gin Mare
- 1 cl Domaine de Canton
- 1 cl Sirope de Jazmín
- 2 cl Lemon juice
- Pink Grapefruit Soda
